PEACH JAM

Among the most popular jams, true staples of the market, both are symbols of quintessential summer fruits.

  • fruit is selected only from first-choice harvests
  • dense and creamy consistency
  • versatile and suitable for preparing leavened desserts or fillings for short crust pastry for tarts and cookies. 

Ingredients: peach, sugar. 

Gelling agent: fruit pectin.

Acidity regulator: citric acid.

Fruit used: 60g per 100g.

May contain almonds, hazelnuts, walnuts.

Gluten free.

Nutrition values for 100G

Energy 1130 Kj 266 Kcal

Fat 0,1 g
of which saturates 0 g

Carbohydrate 65,3 g
of which sugars 61,9 g

Fibre 1,0 g

Protein 0,5g

Salt 0,03 g

Available in formats:

Mastellino Jar 320 gr

Mastellino Jar 400 gr

Glass Jar 370 gr